Friday, May 7, 2010

Spaghetti Burger...

H..U..N..G..R..Y & L.A.Z.Y!!!!! Time to ransack the fridge..anything to cook for lunch?Help..! Something quick, simple & easy to cook, what would it be? Spaghetti it is...


500g of Spaghetti San Remo
3 pcs of Ramly Chicken Burger (no mince beef in the fridge)
1 can of Prego (Campbell's) spaghetti sauce - Mushroom
1/2 medium tomato (dice)
1 Onion (slice)
1 tablespoon finely chopped garlic (a few cloves)
1 teaspoon of Pepper
A quarter teaspoon of Salt
A pinch of Sugar
Shredded cheese (for garnish)

Time to Cook:

Boil the spaghetti for 15mins (add a tablespoon of cooking oil in the boiling water)
then drain well and immediately add butter
Blend the chicken burger (put some water to blend easily)
Brown the garlic in one tablespoon of butter then add the 'blended' burger
Add the Prego sauce
Diced tomato, slice onions, pepper, salt & sugar

Ready to eat in 10mins, garnish with the shredded cheese.

Tadaaa.....sorry NO PIX taken since i left my phone upstairs. Too Hungry to Resist!

Feel free to try this at home;-)

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